🇮🇹 Mandi’s Traminer Friuli DOC

Original price was: $215.00.Current price is: $135.00.

An exquisite expression of the Friuli DOC region, Mandi’s Traminer is an aromatic white wine of rare elegance. It features an intense and complex bouquet of wild rose, litchi, and delicate spices. On the palate, it is full-bodied and velvet-smooth, with a perfect balance of freshness and persistent floral notes. Ideal for pairing with spicy Asian cuisine, shellfish, or aged cheeses.

COLOURGolden yellow
BOUQUETComplex and spicy, with a vast range of aromas ranging from rose to white peach and star anise
PALATEFull and enveloping, velvety with a persistent finish
PAIRINGIdeal with appetisers, such as speck or Parmigiano Reggiano. Perfect with mushroom pasta or risotto, polenta or canederli. Intriguing with oriental cuisine
GRAPE: Traminer Aromatico
APPELLATION: Traminer aromatico I.G.T. Tre Venezie
PRODUCTION ZONE: Friuli Venezia Giulia, Italy
ALCOHOL: 12°
TOTAL ACIDITY: 6 g/l
RESIDUAL SUGAR: 8 g/l
SERVING TEMPERATURE: 8-10°
BOTTLE SIZE: 0,75 LT

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SKU: DAC-MAN-TRM-DOC Categories: , , , , Tags: , , , , , Brand:

Description

The Heritage of Mandi’s Traminer Friuli DOC
Mandi’s Traminer Friuli DOC is a tribute to the prestigious winemaking tradition of the Friuli-Venezia Giulia region, an area globally recognized as Italy’s premier white wine territory. The name “Mandi” is a heartfelt greeting in the local Friulian dialect, symbolizing the welcoming nature and authenticity of the land. This Traminer is produced under the esteemed Le Clivie selection, which focuses on expressing the purest varietal characteristics of the region’s finest grapes. Unlike blended wines, this 100% Traminer Aromatico from the Friuli DOC showcases the unadulterated power and sophistication of a grape that has found its spiritual home in the mineral-rich soils of North-Eastern Italy.

Terroir and Aromatic Complexity
The Friuli DOC region is characterized by a unique microclimate where the cool winds from the Julian Alps meet the mild influence of the Adriatic Sea. This constant thermal excursion is crucial for the Traminer grape, as it allows for the slow development of its intense aromatic precursors while maintaining a crisp, structural acidity. The soil, a mix of marl and sandstone known locally as “ponca,” adds a distinct mineral vein to the wine, giving it a depth that distinguishes it from Traminers produced elsewhere.

On the nose, Mandi’s Traminer Friuli DOC is a sensory explosion. It immediately captivates with the classic notes of Damask rose and orange blossom, followed by layers of tropical fruit such as lychee, mango, and passion fruit. As the wine breathes in the glass, it reveals more complex nuances of white pepper, ginger, and a hint of sweet honey. This aromatic intensity is never overpowering; instead, it is refined and layered, reflecting the high-altitude pedigree of the vineyards.

Palate and Structure: Elegance in Every Sip
On the palate, this Traminer is remarkably consistent with its bouquet. It offers a rich, almost oily texture that coats the tongue with flavors of ripe yellow peach and exotic spices. Despite its fullness and structured body, the wine remains incredibly fresh and balanced, thanks to its well-defined acidity and mineral finish. The alcohol is perfectly integrated, providing warmth without interrupting the delicate floral harmony. The finish is long and persistent, leaving a clean aftertaste of citrus zest and aromatic herbs. It is a sophisticated wine designed for those who seek intensity without sacrificing drinkability.

Professional Winemaking and Integrity
The production of Mandi’s Traminer Friuli DOC follows a path of absolute precision. The grapes are harvested by hand at the optimal moment of ripeness to ensure the perfect concentration of aromas. In the cellar, a soft pressing is followed by fermentation in temperature-controlled stainless steel tanks. This choice is vital to preserve the “aromatico” nature of the grape, avoiding the influence of wood which might mask its delicate floral soul. The wine is aged on its fine lees for several months, a process that enhances its silkiness and structural complexity. For the Hong Kong market, Winex ensures that every bottle is stored and transported under perfect conditions to maintain this aromatic integrity.

Exquisite Pairings for the Hong Kong Palate
Mandi’s Traminer is a dream partner for the diverse and bold flavors of Hong Kong. Its aromatic intensity makes it one of the few white wines capable of standing up to spicy Szechuan dishes or the complex spices of Thai and Indian cuisine. It is a sublime match for Cantonese-style steamed lobster, crab with ginger, or pan-seared scallops. For a more European experience, it pairs beautifully with herb-roasted white meats, foie gras, or intensely flavored cheeses like Gorgonzola or aged Taleggio.

To fully appreciate its aromatic spectrum, serve chilled at 10-12°C (50-54°F). A large tulip glass is recommended to allow the bouquet to open up properly. This Traminer is ready to be enjoyed now but has the structure to age gracefully in a cellar for 2-3 years.

Why Choose Winex
By purchasing through Winex, you are choosing authentic Italian excellence delivered with professional care. We specialize in bringing the hidden gems of Friuli to Hong Kong, ensuring that every bottle of Mandi’s Traminer Friuli DOC tells the true story of its origin. Add this aromatic masterpiece to your selection and elevate your next tasting experience.

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